Czech Modern Art menu

Czech Modern Art menu in Prague center

• “Amuse bouche”
  Breton pastries & butter
  Bohemia Sekt Prestige Rosé Brut (0,1l)
  *“Bitter Gold” TC5 - (50607)

1. “Liver”
   Pigeon liver / Foie gras / Port wine / Crème fraîche
   Pálava - selection of grapes, winery Lechovice, Znojmo, Czech (0,05l)
   *“Essence of Orchard Bliss” TC5 - (50346)
2. “Sea Bass”
   Sea Bass / Cashew / Bacon / Cucumber / Pepper / Vanilla
   Ryzlink rynsky, winery Salabka in Prague, Czech (0,1l)
   *“Tomato Wine” TC5 - (32265)
3. “Svíèková”
   Veal fillet steak / Cream sauce / Carlsbad dumpling / Cranberries / Lemon
   Pinot Noir, winery Salabka in Prague, Czech (0,1l)
   *“Catnip Charm” TC5 - (30604)
4. “Pork”
   Pork belly / Cabbage / Truffle dumpling / Garlic caviar / Beetroot
   Zweigeltrebe, winery Habany, Velke Bilovice, Czech (0,1l)
   *“Mycelium Brew” TC5 - (72461)
5. “Plum”
   Plum / Vanilla / Blackthorn
   Grüner Veltliner - ice wine, winery Spalek, Novy Saldorf, Czech (0,05l)
   *“Licorice Sunset” TC5 - (51203)

• Coffee or exclusive tea selection
• *“Buckwheat Cold Brew” TC5 - (20513)