Prague Fine Dining Menu - Triton Restaurant
Looking for the best food in Prague? Our chef's menu might just convince you that you found one.
Why can’t you see the ingredients here? It’s not a mistake – it’s intentional. The menu is inspired by Dante Alighieri's Divine Comedy and is designed as an experience. Each course reveals its story at the moment of serving, with the help of illustrated cards we’ve prepared for you. However, if you’d prefer to know what you’ll be eating and don’t mind missing out on part of this unique journey, simply click More information to view the classic version of the menu.
- "Amuse bouche"
- Breton bread & butter
- Moët & Chandon Impérial Brut
I. "Limbo"
The taste of purity without redemption. Innocence that has never tasted salvation.
II. "Lust"
Softness that seduces you. Airy foams dancing like sinful kisses in a storm.
III. "Gluttony"
Fat that melts on the tongue. Sensuality without limits, suffocating in its own desire.
IV. "Greed & Prodigality"
A flavor that refuses to be shared or rejected. One bite melts in excess, the next chokes on greed.
V. "Wrath"
Spiciness that burns like a scream. And silence that tastes like forgetting.
VI. "Heresy"
Smoke, charcoal, roasted lie. A course that denies everything you once believed was possible.
VII. "Violence"
Blood dripping from the soul of the meat. The fragility of flesh in a forest without hope.
VIII. "Fraud"
An illusion on the plate. Truth whispers here… but it never screams.
IX. "Treachery"
Ice that doesn’t melt. Sweetness that deceives the tongue. A blade hidden in tenderness. At the center - a chilling calm of silence, where even emotions have frozen.
Dante's Inferno tasting menu 9 courses … 172,4 € (CZK 4.181,-)
Dante's Inferno tasting menu 9 courses & wine pairing … 255,6 € (CZK 6.196,-)
- “Amuse bouche”
Breton pastries & butter
Bohemia Sekt Prestige Rosé Brut (0,1l)
*“Rhubarb Spritz”
- “Bread in egg”
Sourdough bread / Pork lard / Bacon/ Bread miso / Egg yolk
Grüner Veltliner - late harvest, winery Moravíno, Valtice, Czech (0,1l)
*“Cucumber Shot - “Trout”
Rainbow Trout / Peas / Horseradish / Sauerkraut / Sour cream/ Dill
Sauvignon Blanc - Sauvage, winery Verýsek, Velké Bílovice, Czech (0,1l)
*“Tomato Wine” - “Schnitzel”
Pigeon/ Potatoes / Parsley / Garlic/ Lemon
Frankovka rosé - Francesca, winery Verysek, Velke Bilovice, Czech (0,1l) - “Crayfish”
Crayfish / Dill/ Bisque - “Pork”
Pork belly / Cabbage / Truffle dumpling / Garlic caviar / Beetroot
Frankovka - Heritage, winery Verysek, Velke Bilovice, Czech (0,1l)
*“Mushroom Beer” - “Honey”
Pine/ Fir / Lemon - “Wafer”
Curd/Lemon balm / Lemon / Cherry
Grüner Veltliner - ice wine, winery Spalek, Nový Šaldorf, Czech (0,05l)
*“Licorice wine”
- Coffee or exclusive tea selection
Czech Modern Art menu 7 courses … 89,0 € (CZK 2.157,-)
*Czech Modern Art Menu 7 courses & non-alcoholic pairing (AI) … 125,0 € (CZK 3.030,-)
Czech Modern Art menu 7 courses & wine pairing … 133,0 € (CZK 3.224,-)
- “Amuse Bouche”
Breton pastries & butter
Raspberry Kir Royal (0,1l)
- “Chawanmushi”
Kombu/ Oyster mushroom/ Lion's mane mushroom / Miso
Chardonnay, Domaine de Miselle, Gascogne, France (0,1l) - “Gazpacho”
Red cabbage / Champagne vinegar / Vanilla / Mustard / Cucumber / Carrot
Pinot Noir rosé, winery Salabka, Prague, Czech (0,1l) - “Tortellini”
Carrot/ Japanese knotweed / Miso / Ginger
Grüner Veltliner - R. Gottschelle, Petra Unger, Austria (0,1l) - “Carrot”
Tofu / Caramel Miso / Tonburi / Lemon
Grüner Veltliner - R.Gottschelle, Petra Unger, Austria (0,1l) - “Celery”
Celery/Granny Smith/ Dill/ Strawberries
Pálava - selection of grapes, winery Lechovice, Znojmo, Czech (0,05l)
- Coffee or exclusive Tea selection
Vegetarian degustation menu 5 courses … 72,0 € (CZK 1.745,-)
Vegetarian degustation menu 5 courses & wine pairing … 112,0 € (CZK 2.715,-)
À la carte menu
- “Amuse bouche”
Breton pastries & butter
APPETIZER 479 CZK / 19,80 €
- “Chawanmushi”
Kombu / Oyster mushroom / Lion's mane mushroom / Miso - “Trout”
Rainbow Trout / Peas / Horseradish / Sauerkraut / Sour cream / Dill - “Foie Gras”
Foie Gras / Brioche / Pumpkin / Cinnamon - “Gazpacho”
Red cabbage / Champagne vinegar / Vanilla / Mustard/ Cucumber / Carrot
MAIN COURSE 856 CZK / 35,30 €
- “Steak”
Beef steak / Black garlic / Onion / Truffle / Balsamico - “Tortellini”
Nettle / Peas / Goat cheese / Honey / Parsley / Walnut - “Cod”
Cod / Smoked kefir / Miso / Chives - “Pork”
Pork belly / Cabbage / Truffle dumpling / Garlic caviar / Beetroot - “Pigeon”
Pigeon / Semolina dumplings / Grapes / Figs / Armagnac
DESSERT 327 CZK / 13,50 €
- “Celery”
Celery/ Granny Smith / Dill / Strawberries - “Wafer”
Curd / Lemon balm / Lemon / Cherry - “Bergamot"”
Bergamot orange / Absinthe / Fennel /CBD - “Tomato”
Tomato / Rosemary / Smoked peppers - “Cheeses”
Cheese variations / Jam / Nuts
Wine list
The speciality of our sommeliers is a selection of the best wine for your meal and your taste. The rich wine cellar from all over the world invites you to choose "wine made to measure".
Czech & Moravian white wines
Winery subregion Melnicka
Ryzlink rynsky, winery Salabka, Prague
Winery subregion Znojemska
Pálava - grape selection, winery Lechovice
Grüner Veltliner ice wine, Spalek, Novy Saldorf
Winery subregion Mikulovska
Ryzlink rynsky - last harvest, Sonberk
Ryzlink vlassky - late harvest, Mikros vin
Grüner Veltliner - p.s., barrique, Moravino
Sauvignon - late harvest, Gala winery
Ryzlink vlassky- late harvest, Gala winery
Ryzlink rynsky - late harvest, Gotberg
Sylvanske zelene - late harvest, Gotberg
Chardonnay - late harvest, Gotberg
Chardonnay - late harvest, Reisten - Valtice
Pinot blanc - late harvest, Reisten - Valtice
Winery subregion Velkopavlovicka
Sauvignon - last harvest, barrique, F. Madl
Rulandske šede - straw wine, O. Drapal
Foreign white wines
Riesling Hugel, Vin d´Alsace, ALSACE
Sancerre LOIRE
Chateau Malartic Lagraviere, Grand Cru GRAVES
Chablis, La Chablisienne, 1er Cru Mont de Millieu
Chardonnay, Domaine de Miselle GASCOGNE
Sauvignon, Fumees Blanches LANGUEDOC
Pinot Grigio, Colterenzio, Alto Adige ITALIA
Gavi di Gavi, Villa Sparina, Piemonte ITALIA
Riesling Forst-Basalt, Pfaltz
Weiser Burgunder, Carnuntum AUSTRIA
Chardonnay, Reserva, Jacob´s Creek AUSTRALIA
Sauvignon Blanc, Reserva, Ventisquero, CHILE
Sauvignon Blanc, Clos Henri NEW ZEALAND
La Chartreuse de Coutet, Sauternes BORDEAUX
Moravian wines rose
Frankovka Rose - kabinet, winery Madlová, V. Bilovice
Foreign wines rose
Chateau Minuty, CÔTES DE PROVENCE
Czech & Moravian red wines
Winery subregion Mìlnická
Pinot Noir, winery Salabka Prague
Winery subregion Znojemska
Svatovavøinecke - barrique, N.Saldorf
Winery subregion Mikulovska
Rulandske modre - Moravíno, Valtice
Merlot - barrique, Ing. Michlovsky, Perna
Rulandske modre - grape selection, Gotberg
Winery subregion Velkopavlovicka
Pinot Noir - grape selection, Springer, Boretice
Frankovka - late harvest, Springer, Boretice
Cuvee SKALE (Cabernet Sauvignon & Merlot) winery Springer, Boretice
Cuvee Opulent, Kubik, Velke Bilovice
Cuvee Divocak, Kubik, V. Bilovice - Magnum
Zweigeltrebe-barrique, Habanské sklepy
Cabernet Sauvignon - barrique, Ing. Michlovsky
Imported red wines
Vosne - Romanée, Chezeaux CÔTE DU NUITS
Chateau Giscour, 3éme Grand Cru MARGAUX
Pauilac de Latour PAUILAC
Chateau Pichon Baron, 2éme Grand Cru PAUILAC
Chateau Mouton Rothschild, 1er Cru PAUILAC
Crozes Hermitage, Delas RHONE
Chateauneuf du Pape "La Bernardine" RHONE
Castel Fossibus, Ollier Taillefer FAUGÉRES
Zweigelt, Carnuntum, Marko AUSTRIA
Barolo, Gaja, Piemonte ITALIA
Chianti Classico, Reserva, Bandecca ITALIA
Sassicaia, Toscana ITALIA
Brunello di Montalcino, Lisini, Toscana ITALIA
Cignale, Castello di Querceto, Toscana ITALIA
Primitivo di Manduria, Puglia ITALIA
Dehesa La Granja, Castilla Y León SPAIN
Tinto Pesquera, Crianza, SPAIN
Arienzo - M. de Riscal, Crianza, Rioja, SPAIN
Marqués de Riscal, Reserve, Rioja, SPAIN
Cabernet Sauvignon, R. Mondavi CALIFORNIA
Opus One CALIFORNIA
Merlot, Salton Desejo BRASIL
Malbec, Kaiken, Mendoza ARGENTINA
Shiraz, Phant SOUTH AFRICA
Grand Classique, Glen Carlou SOUTH AFRICA
Rawson´s Retreat, Shiraz-Cabernet AUSTRALIA
Cabernet Sauvignon, Humo Blanco CHILE
Champagne & sparkling wines
Bohemia Sekt
Bohemia Sekt Prestige brut rosé
Belstar Prosecco brut D.O.C.
Freixenet "Cordon Negro"
Champagne Billecart - Salmon
Champagne Billecart - Salmon Rosé
Champagne Moët&Chandon
Champagne Veuve Clicquot Ponsardin
Champagne Dom Pérignon, Moët&Chandon
Aged port wine
Porto Velha tawny 20 Y.O.
Porto Velha 40 Y.O.
